Juicy grilled pork chop finished with a silky port wine and herb sauce. Served with sweet potatoes and sautéed spinach.
Delicate capellini pasta tossed in a fresh tomato sauce with garlic, olive oil, and basil.
Crispy breaded chicken breast topped with fresh mozzarella and our signature marinara sauce, baked to perfection and served with spaghetti tossed in parmesan and basil.
Layers of pasta, slow-simmered beef ragù, creamy béchamel, and melted cheese, baked to perfection.
Fresh mozzarella, ripe tomatoes, and basil, drizzled with extra virgin olive oil and finished with balsamic glaze.
Spicy Italian sausage, sweet bell pepper, red onion in light tomato cream sauce
Pan-seared chicken breast sautéed with mushrooms in a rich Marsala wine sauce, finished with butter and fresh herbs.
Perfectly seasoned blackened salmon, seared to a flavorful crust, layered with crisp lettuce, fresh tomato, and red onion, finished with a smoky chipotle aioli.
Spicy Andouille sausage, sweet bell pepper, red onion in light tomato cream sauce.
Pan-seared chicken breast topped with fresh mozzarella and our signature marinara sauce, baked to perfection and served with spaghetti tossed in parmesan and basil.
Sauteed rock shrimp, bay scallops, sundried tomatoes, and light roasted garlic cream sauce.
Pinsa Romana dough, burrata cheese, basil, fresh tomato and prosciutto di parma
Serves in Italian extra virgin olive oil
Vanilla or Chocolate
Rich vanilla bean custard finished with a perfectly torched caramelized sugar topping
Chocolate, espresso, ladyfingers & mascarpone
Raisins, caramel & Creme Anglaise
Lemon
Decadent blend of dark and semi-sweet chocolate
Vanilla cooked cream, dried cherries
Stoli vodka, fresh lime juice, ginger beer
Scotch, drambuie
Prosecco & limoncello, garnished with fresh lemon
Crème de classis, chandon champagne, lemon twist
Disaronno amaretto, johnnie walker scotch over ice
Chianti Classico, Italy
Russian River Valley
DOCG
Sonoma Coast
Artemis, Napa Valley, CA
Old Vine
Napa Valley
Napa Valley